START
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1932
The Wu clan settled in Shenyang and began to operate Wu's dumplings
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1988
Wu Xiangyi according to the ancestral recipe, the founding of Lady Wu dumpling shop.
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2001
Problem Zhaoling founded Lady Wu dumpling chain and Sanming congee noodle shop.
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2002
The dumpling store started taking out frozen dumplings.
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2003
Liaoning Lady Wu Food Co., Ltd. was established and began to industrialize the production of frozen dumplings.
Sister-in-law Wu's frozen dumplings and wontons were rated as safe and high-quality promise products in Panjin.
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2005
Wei Zhaoling led the team to conduct research and development on the basis of traditional technology, after numerous experiments,
Refined with independent intellectual property rights of bone soup, grain and oil, spices, sauces and "six-step seasoning method" and other core technologies.
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2008
Brand factory officially built
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2009
Lady Wu's frozen dumplings were named famous brand products in Liaoning Province.
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2010
Liaoning Lady Wu Food Co., Ltd. was rated as "the most growth Enterprise" by China Refrigeration Industry Conference.
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2011
Lady Wu was rated as a famous trademark in Liaoning Province, and Hai Ao to fresh series products were selected as "Top Ten innovative products" by China Frozen Products Industry Conference.
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2012
Liaoning Lady Wu Food Co., Ltd. was rated as the integrity unit of food production in Liaoning Province; Enterprises that honor contracts and keep promises.
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2014
The company has passed HACCP Hazard analysis and critical control point system certification.
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2016
The completion of Lady Wu Tasting Center marks that Wu Dasao dumplings have entered a new era with shaping culture as the core and creating the ultimate craftsman spirit as the concept.
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2017
The listing plan is officially launched
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2018
FUTURE
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